DUBAI KUNAFA CHOCOLATE BAR NO FURTHER A MYSTERY

two) the pistachio paste I use is pure pistachios floor into a paste. Should you be employing a pistachio butter that's not runny enough it is possible to heat it up from the microwave for ten-twenty seconds. I'd personally believe that the addition of water will make the pastry soggy and never keep its crispy crunchy texture. Hope this assists!Thi